{"created":"2023-05-15T14:46:14.751285+00:00","id":1158,"links":{},"metadata":{"_buckets":{"deposit":"cd341343-13cf-4fba-a433-94dbb48aea56"},"_deposit":{"created_by":3,"id":"1158","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"1158"},"status":"published"},"_oai":{"id":"oai:rekihaku.repo.nii.ac.jp:00001158","sets":["21:134"]},"author_link":["3017","3018"],"control_number":"1158","item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2003-10-31","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"145","bibliographicPageStart":"119","bibliographicVolumeNumber":"108","bibliographic_titles":[{"bibliographic_title":"国立歴史民俗博物館研究報告","bibliographic_titleLang":"ja"},{"bibliographic_title":"Bulletin of the National Museum of Japanese History","bibliographic_titleLang":"en"}]}]},"item_10002_description_19":{"attribute_name":"フォーマット","attribute_value_mlt":[{"subitem_description":"application/pdf","subitem_description_type":"Other"}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"長野盆地南部に位置する更埴条里遺跡・屋代遺跡群の古代の植物遺体群のうち，日本では最大の資料数であるヒョウタン遺体，およびアサ，ササゲ，モモ遺体の産出と利用を再検討した。その結果，古代の植物利用と農業経営に関して新しい知見を得た。\n古代のヒョウタン遺体の資料数は90点におよび，古代から中世まで連続的に時代を追うことができ，また，果実・種子の形態が多様性をもつものであった。果実の形態からは，タイプＡ～タイプＧの７つのタイプが設定され，種子の形態も複数の系統の存在を支持した。このことから，ヒョウタンの多様性とこの地域におけるヒョウタン利用の多様性が確かめられた。多様なヒョウタンの果実は加工して利用されたが，球形に近い果実は杓に利用され，祭祀具として利用されたと考えられた。他のヒョウタンの果実も形に応じた加工が施され，容器として利用されたと考えられた。食用となる大型のユウガオ型の果実が中世以前では初めて遺体で確認された。\n他の三つの注目すべき植物遺体とその産出状況を記載した。第１は，搾りかす状態のアサの果実についてである。『延喜式』に記載された信濃国の貢納品である麻子を裏付ける事実である。第２は，ササゲに同定されるマメ科の炭化種子についてである。家屋の焼失時に炭化したと考えられるもので，当時の豆の保存の仕方を示す状況証拠である。第３は，加工されたモモの核についてで，刃物によって加工した笛であると考えられた。\n古代の更埴は，たくさんの畑作物としての栽培植物を育成しており，多産するヒョウタンやモモは多様で，生産母体が大きいことを示唆した。それらが水田稲作を主体とすると考えられてきた農業経営とどのようにかかわっていたのかの検討を促した。","subitem_description_type":"Abstract"},{"subitem_description":"This study examines the occurrence and morphology of ancient plant remains, specifically, seeds and fruits of gourds (Lagenaria siceraria), fruits of hemp (Cannabis sativa), seeds of Fabaceae, and endocarp of peach (Amygdalus persica), from the Koshoku-Jori and Yashiro Sites in Koshoku in the southern Nagano valley. Results offered new insights into plant use and agricultural management in antiquity.\nGourd specimens were ninety in number and made it possible to plot a trajectory from antiquity into the medieval period. Furthermore, there was a diverse range of fruit and seed. Gourd fruits were divided into seven types (A through G), while seeds were divided into a number of strands. The study confirms the diversity both of uses of gourds in this region and of the kinds of gourd used. Many were processed for use. It is believed that rounder gourds were used as ladles and ceremonial instruments, while other kinds of gourd were processed depending on their shape to be used as containers. A pre-medieval specimen of the large-sized bottle gourd, used for food, was also identified for the first time.\nThe study also records specimens and yield conditions for the other three vegetables mentioned above. 1) Remains of hemp in pulp form substantiate the fact that mashi was a tributary item of Shinano province as recorded in Engishiki. 2) Carbonized fabaceous seeds identified with Vigna unguiculata are believed to have been carbonized when a house burnt down and therefore provide contextual evidence of how beans were stored at the time. 3) A processed endocarp of peach is believed to be a flute that was crafted with a blade.\nAncient Koshoku cultivated numerous domesticated plants as dry-field crops, the variety of its peaches and gourds indicative of its large matrix of production. This fact invites further study of the ways that production of these crops relates to agricultural management which is generally believed to have centered on wet paddy farming.","subitem_description_type":"Abstract"}]},"item_10002_heading_23":{"attribute_name":"見出し","attribute_value_mlt":[{"subitem_heading_banner_headline":"開館20周年記念論文集","subitem_heading_language":"ja"},{"subitem_heading_banner_headline":"Special Issue for the 20th Anniversary of National Museum of Japanese History","subitem_heading_language":"en"}]},"item_10002_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.15024/00001141","subitem_identifier_reg_type":"JaLC"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"国立歴史民俗博物館","subitem_publisher_language":"ja"}]},"item_10002_relation_17":{"attribute_name":"関連サイト","attribute_value_mlt":[{"subitem_relation_name":[{"subitem_relation_name_text":"第108集 収録論文 タイトルリスト"}],"subitem_relation_type_id":{"subitem_relation_type_id_text":"https://www.rekihaku.ac.jp/outline/publication/ronbun/ronbun5/index.html#no108","subitem_relation_type_select":"URI"}}]},"item_10002_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN00377607","subitem_source_identifier_type":"NCID"}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0286-7400","subitem_source_identifier_type":"PISSN"}]},"item_10002_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"辻, 誠一郎","creatorNameLang":"ja"},{"creatorName":"ツジ, セイイチロウ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Tsuji, Seiichiro","creatorNameLang":"en"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2016-04-01"}],"displaytype":"detail","filename":"kenkyuhokoku_108_07.pdf","filesize":[{"value":"4.2 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"kenkyuhokoku_108_07.pdf","url":"https://rekihaku.repo.nii.ac.jp/record/1158/files/kenkyuhokoku_108_07.pdf"},"version_id":"ba81918c-6c60-4aed-8730-c4000a9bb533"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"更埴産古代ヒョウタン遺体","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"更埴産古代ヒョウタン遺体","subitem_title_language":"ja"},{"subitem_title":"Gourd Remains from Ancient Sites at Koshoku, Central Japan","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"3","path":["134"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2016-04-01"},"publish_date":"2016-04-01","publish_status":"0","recid":"1158","relation_version_is_last":true,"title":["更埴産古代ヒョウタン遺体"],"weko_creator_id":"3","weko_shared_id":-1},"updated":"2023-08-23T02:17:42.996651+00:00"}